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Facilities
Picker in a strawberry field on table

Our modern facilities include 230 m² of refrigerated warehouses, guaranteeing the freshness of our fruits from harvest to delivery. Thanks to our pre-cooling equipment and a fleet of refrigerated trucks, we ensure optimal transportation throughout Quebec, Ontario, the Maritimes and the Northeastern United States.

 

We grow our fruits both in traditional fields and under shelters, above ground. This recent production technique allows us to optimize the quality of the fruits, extend the production period and guarantee a constant supply that meets the requirements of our partners.

 

 

 

 

 

Certifications
Canada GAP logo

CanadaGAP certified, we apply strict practices to guarantee the safety and quality of our fruits, including rigorous traceability, strict hygiene protocols and continuous training of our teams.

Research and development

In partnership with organizations such as Agriculture and Agri-Food Canada , Université Laval and others, we are constantly innovating. Our research focuses on extending production periods, introducing new varieties and improving sustainable water management techniques.

Environmental involvement
Plant in the laboratory

The environment is at the heart of our priorities, and we adopt sustainable agricultural practices to limit our impact:

  • Natural Pollination: By promoting a safe habitat for bees, we ensure efficient pollination and protect these essential pollinators.

  • Efficient Water Management: Our drip irrigation systems and table-top cultivation enable precise and controlled water use, reducing waste and enhancing resource efficiency.

  • Reduced inputs: Growing outdoors under cover reduces exposure to diseases and pests, thereby limiting the use of pesticides.

  • Member of the RLIO: In collaboration with Réseau de Lutte Intégré Orléans , we follow rigorous agricultural practices in accordance with regulations, aimed at limiting the use of pesticides through preventive screening and targeted intervention.

Social involvement
Champ de fraises et vue sur le fleuve

We believe in giving back to our community by actively getting involved in social initiatives. Our surplus production is donated to food aid organizations such as Moisson Québec , thus contributing to the accessibility of healthy food and the fight against waste.

We also support local institutions, such as the CPE Les Lucioles and the École de l'Île d'Orléans , in order to support the families and citizens of our region.

In addition, we participate in the Loblaws Close to Home program, which highlights Quebec products and encourages local agriculture.

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